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Articles, tagged with "rotisserie chicken recipe", page 1


19th February 2010

Sweet Swordfish With Bok Choy Recipe

Preparation time: 20 minutes Total cooking time: 10 minutes Serves 4 500 g (1lb) swordfish steak, cubed 2 tablespoons black pepper oil, for cooking 3 cloves garlic, sliced 1 onion, sliced 1kg (2lb) baby bok choy, leaves separated 100 g (3 ...

19th February 2010

Salmon With Leek And Camembert In Honey Mustard Sauce

Preparation time: 10 minutes Total cooking time: 15 minutes Serves 4 Ingredients: 500 g (1lb) salmon fillet, cut into thick strips 1/4 cup (60 g/2 o.z) wholegrain mustard 1 tablespoon lime juice 2 tablespoons oil 1 leek, only the white part,...

19th February 2010

Smoked Salmon With Cannellini Beans

Preparation time: 20 minutes Total cooking time: 15 minutes Serves 4 Ingredients: olive oil, for cooking 6 slices white bread, cubed 3 cloves garlic, crushed 6 spring onions, sliced 300 g (10 oz.) smoked salmon, cut into thin strips 300 g...

19th February 2010

Delicious Quick Thai Chicken Recipe

Preparation time: 15 minutes Total cooking time: 15 minutes Serves 4 Ingredients for this recipe: - 1 tablespoon red curry paste - 2 tablespoons oil - 2 tablespoons fish sauce - 2 tablespoons lime juice - 1/4 cup (15 g/1/2 oz.) coriander l...

19th February 2010

Hot Chilli-Crusted Chicken Noodles Recipe

Preparation time: 25 minutes Total cooking time: 20 minutes Serves 4-6 Ingredients: 1 1/2 teaspoons chilli powder 3 tablespoons cornflour 1 1/2 teaspoons salt 2 tablespoons oil 350 g (12 oz.) chicken fillets, thinly sliced 4 spring onions...

16th February 2010

Duck and Orange Stir-Fry Recipe

Preparation time: 25 minutes Total cooking time: 15 minutes Serves: 4 Ingredients: - 1kg/2lb barbecued duck, boned - 1 tablespoon oil - 1 onion, thinly sliced - 2 cloves garlic, crushed - 2 teaspoons grated ginger - 1 tablespoon orange ri...

16th February 2010

Stir-Fried Chicken Pasta Recipe

Preparation time: 20 minutes Total cooking time: 15 minutes Serves: 4 to 6 Ingredients: - 270g (9 oz.) jar sun-dried tomatoes in oil - 500g (1lb) chicken breast fillets, cut into thin strips - 2 cloves garlic, crushed - 1/2 cup (125ml/4 fl ...

12th February 2010

Thanksgiving Turkey Recipe – All You Need To Know For This Recipe To Become Very Easy

Last Thanksgiving Day I have tried this thanksgiving turkey recipe. It was a the first time as I got tired to always let someone else doing all the work and thus getting all the pleasures out of this beautiful day which is Thanksgiving Day. This thank...

10th February 2010

Hot Simple Minted Pesto Lamb Recipe

Preparation time: 20 minutes Total cooking time: 15 minutes Serves: 4 Ingredients: - oil, for cooking - 500 g (1 lb) lamb fillet, sliced - 300 g (10 oz) mixed mushrooms - 2 cups (40g/11A oz.) mint leaves - 2 cloves garlic - 1/4 cup (40g/11...

02nd February 2010

Quick and Hot Crab Soup & Cream of Scallop Soup Recipes

Quick Crab Soup Recipe A thick fish pulp soup, enriched with cream. Serves: 8 portions Ingredients for crab soup recipe: 1 large cooked crab 4 oz. long grain rice 2 pt. milk 1 oz. butter salt, pepper and nutmeg 2 pt. chicken stock 1 teas...

02nd February 2010

Delicious Beef in Oyster Sauce Recipe

Preparation time: 15 minutes Total cooking time: 5 minutes Serves 4 Ingredients for beef in oyster sauce: 1/2 teaspoons cornflour 1/2 cup (125ml/4 fl oz.) beef stock 2 tablespoons oyster sauce 1 teaspoon finely crushed garlic 1 teaspoon cast...

02nd February 2010

Quick Fresh Rice Noodle With Beef Recipe

Preparation time: 10 minutes + 30 minutes marinating Total cooking time: 15 minutes Serves: 4 to 6 Ingredients for fresh rice noodle: 2 cloves. crushed 2 teaspoons chopped fresh ginger 1 tablespoon oyster sauce 2 teaspoons soy sauce 500g (1...

02nd February 2010

Hot and Delicious Five Spice Beef Recipe

Preparation time: 15 minutes Total cooking time: 10 minutes Serves: 4 Ingredients for five spice beef: 1 teaspoon five-spice powder 1/2 teaspoon black pepper 500 g (1lb) rump steak oil, for cooking 3 teaspoons finely grated ginger 4 sprin...

02nd February 2010

Japanese Fried Pork and Noodles Recipe

Preparation time: 30 minutes Total cooking time: 15 minutes Serves: 4 Ingredients for japanese fried pork: 1 tablespoon oil 150 g (5 oz) pork loin, thinly sliced 5 spring onions, cut into short lengths 1 carrot, cut into thin strips 200 g...

02nd February 2010

Thai Red Pork and Pumpkin Curry Recipes

Preparation time: 10 minutes Total cooking time: 10 minutes Serves: 4 Ingredients for thai red pork: 1.6 kg (3 1/4lb) Chinese broccoli, cut into short lengths 1 tablespoon peanut oil 2.5cm (1 inch) piece fresh ginger, julienned 2 cloves garl...

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