Author Details


Chris McCarthy


Member Since: 12th March 2006
URL: http://www.insanechicken.com
Occupation: hot sauce enthusiast
No of Articles: 17
About Me: Chris McCarthy is the owner of InsaneChicken's Hot Sauce and BBQ Sauce Catalog and a hot sauce enthusiast. InsaneChicken sells hot sauces, bbq sauces, bbq rubs and salsa's from around the world. The site also has a Recipe of the Day section and a Hot Sauce and BBQ Blog. Visit them at http://www.InsaneChicken.com

Authors


04th June 2006

Hot Barbecue Sauce – For the Perfect Barbecue Experience

Barbecues have always tasted good and now that they have generous sprinklings of the highly seasoned barbecue sauces to spice them up, they taste all the more delicious. Traditionally barbeque sauces have been a perfect blend of sweet, sour and spicy flav...

04th June 2006

Championship BBQ Ingredients - Rubs and Mop Sauce

If you ask the BBQ experts rubs and mop sauces are key to every Championship BBQ team. They have distinct purposes in the smoking process to make the meat taste moist and delicious. - Rub that meat The bbq rub is a must have ingredient for the bbq o...

04th June 2006

Hottest Hot Sauce – Turn On The Heat

"This hot sauce is hot" is a gross understatement. Even a drop of the hottest hot sauce will leave you gasping for breath. But then, there have never been a dearth of people who like to live on the edge and even the hottest hot sauce gets lapped up in no ...

04th June 2006

Don't We Just Love Chicken Barbecue!

Chicken is one of the most popular choices amongst grilling and barbecue enthusiasts. It's versatile – it goes well with a variety of seasonings, sauces, side dishes, and toppings. It's cheaper than steaks too, making it an ideal option for barbecue parti...

04th June 2006

Jalapeno Pepper Hot Sauce – The Mexican Connection

Mexico brings to our mind nachos, the sombrero, the Spanish guitar and who could forget the hot favorite (well literally), Jalapeno? The Jalapeno pepper hot sauce has quite conquered borders with its blasted taste and lingering feeling. The Jalapeno chill...

04th June 2006

Franks Hot Sauce – Dolls Up Your Dish

Remember the first time you drank rum, neat, from the bottle? A liquid fire swept your throat with red-hot blessing; you got summer in your veins. No need to be wistful. Franks hot sauce is the ideal way to indulge in that feeling without the health hazar...

04th June 2006

Wing Sauce - Not Just For Chicken Anymore

The modern Buffalo wing is believed to have been first served at the Anchor Bar in Buffalo, NY back in 1964. It's basically a deep-fried chicken wing that's been doused in wing sauce. Since then, it's become a mainstay of kitchens, bars and restaurants al...

04th June 2006

BBQ Sauce - Bring Out the Sweetness Baby!

BBQ sauce is generally a basic mixture of tomatoes, sugar and vinegar. Tomatoes used can be in various forms such as tomato sauce, paste, puree and even ketchup. Sugar adds sweetness to the barbecue sauce and can either be corn syrup, honey or molasses. T...

04th June 2006

Hot Sauces for Healthier Living?

Everyone loves great tasting meals but most of the time the foods we eat contain too much salt and oil. Too much of those are definitely not good for you. How do you cut on these unhealthy ingredients? If you are used to strong flavors, a diet low in salt...

04th June 2006

Blair Hot Sauce - Too Hot to Handle?

That the Blair Hot Sauce is hot is a gross understatement. Even a drop of it will conjure up visions of Hell. Such is the intense heat generated by it. When the Blair Hot Sauce claims to be the hottest hot sauce that is around, it means business. Blair...

31st May 2006

Habanero Hot Sauce – Beware!

The Habanero hot sauce is an icon amongst all the various types of hot sauces that are available in the market. Chili peppers are fruits of plants hailing from the Capsicum genre and Habanero happens to be the most spicy and hot pepper in this lineage. Th...

28th May 2006

Choosing a Grill and How It Effects the BBQ Flavor

One of the main components of Barbecuing is the grill itself. Barbecuing is a cooking method that many people have learned to love because of its unique way of transforming meats, poultry, seafood and even vegetables into one heavenly dish. What's more in...

25th March 2006

Mustard Sauce – Liven Up Your Food

Pep up your taste buds with a dash of mustard. If mustard seeds are not your cup of tea, have mustard sauce instead. Spread it on your grilled meats, dip those crunchy French fries in it or crown your hamburger with a liberal dose of mustard sauce. Have i...

17th March 2006

White Barbecue Sauce – Sweet, sour, tickling and tangy

BBQ sauce is generally a basic mixture of tomatoes, sugar and vinegar. Tomatoes used can be in various forms such as tomato sauce, paste, puree and even ketchup. Sugar adds sweetness to the barbecue sauce and can either be corn syrup, honey or molasses. T...

14th March 2006

Hot Wing Sauce – Hot Solutions to Spice Up a Meal

Hot wing sauces impart a characteristic spicy, tangy flavor to the dishes they grace. These sauces feature in a wide variety of dishes and hold a pride of place in almost all cuisines of the world. Hot wing sauce is a type of hot sauce that accompanies ba...