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cheftoddM


Member Since: 05th November 2010
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No of Articles: 5
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02nd May 2012

This Chicken Kiev Recipe Was Invented in Culinary Arts School

Most home cooks would begin searching cookbooks for a Chicken Kiev recipe that met their tastes, cooking skill, and ingredients on hand. This is most often a time consuming task. Actually, it takes MORE time just to find the recipe that it would to cook...

18th April 2012

How to Steam Food in Culinary College

Welcome back to culinary college! Today’s lesson is How To Steam Food. I’m glad you are punctual to class because you’ll want every minute of this four and one half hour lecture and laboratory class. The students at Stratford University in Baltimor...

21st March 2012

Are You Missing The 5 Benefits of Simple Cooking?

Simple cooking is the best cooking. There, I said it for the 1000th time! No matter where I travel, no matter to whom I speak, those people and cultures that know good food say the same thing. In Paris, the spice store shared his incredibly simple secr...

02nd February 2012

Top 10 Eating Healthy Tips for 2012

Eating healthy is not just a fad. It’s not just for hippie granola types, it’s not something to practice only under a doctors direction. Carefully choosing the foods you eat has an impact on every aspect of your life, happiness, social interactions, and...

14th February 2011

7 Tips for Healthy Eating at Home

I’ve devised my 7 Tips for Healthy Eating at Home because I feel like crap. What the heck is going on? I’m a healthy guy, I’m not overweight. I exercise more than most people. I was the Executive Chef at a large hospital, so I know about nutrition and...